Why use Greendale?
Boneless Turkey Leg Cushion - Pork, Sage and Red Onion Stuffing
- Serves 2 - 4
- Out of stock
weight: 1.5 kg
Our butchers use the finest, subtly-flavoured leg meat from Free-Range Bronze Turkeys, removing the meat from the bone, carefully wrapping it around stuffing and then hand-tying it to create a decorative ‘cushion’ shape. Deliciously different, we think this special roast is something of a festive show-stopper!
*PLEASE NOTE* This seasonal item is only available to pre-order for collection or delivery between 19/12/2016 to 23/12/2016
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