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Why Greendale seafood is best

At Greendale we’re only interested in selling the best to our customers. Because we have our own fishing fleet, we can supply our fish counter with regular fresh catches that can be traced directly back to the sea. Operating in accordance with the Seafood Responsible Fishing Scheme, our boats work out of Exmouth, Brixham and Newlyn, and catch a variety of fish from Westcountry waters; a catch can often be on its way to the Greendale farm shop within hours of leaving the sea. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own, and we take great pride in ensuring that a delicious variety is always to be found on our fish counter.

 

Be inspired…

Simple Whole Barbecued Mackerel

Simple Whole Barbecued Mackerel

Summer evenings are perfect for laid-back beach barbecues, and fresh Mackerel is an ideal candidate for cooking over charcoal, as the heat renders its rich flesh deliciously moist. Here’s a simple recipe for barbecuing a whole fish (allow one Mackerel per person).

Barbecued Garlic Crevettes

Barbecued Garlic Crevettes

Succulent prawns in a delicious garlicky marinade – we think this simple recipe is sunshine on a plate, whatever the weather! Recipe serves 4 (we have allowed 4 Crevettes per person).

Lemony Barbecued Scallops

Lemony Barbecued Scallops

This deliciously zingy, buttery recipe allows super-fresh scallops to really shine. Serves 6.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon to Sat 8am - 8pm , Sun 9am- 6pm

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